Detailed List of Celiac Options for Dine Around Victoria #yyj



Dine Around Victoria Celiac Friendly Offerings:

The full list of all available menus for the Dine Around Victoria event is available here (http://www.tourismvictoria.com/content.aspx?f=General/DineAround&p=menu_list.html). The following are the details of the Celiac-Friendly menu options for Victoria Restaurants participating in Dine Around Victoria. There are $20 menus and $30 menus. I have listed the $20 menus first.

Swiftsure Restaurant & Lounge (http://www.swiftsurelounge.com/) – $20 Celiac-Friendly Menu
Location: 427 Belleville Street, Victoria
Phone: (250) 413-2707
Wheelchair accessible

Appetizer
Roasted Pear & Yam Soup
Roasted pears, yams, red pepper, onion, apple juice, fresh basil, nutmeg.
Suggested Wine Pairing: Inniskillin Pinot Grigio

Entree
Smoked Pork Shoulder
House smoked and braised boneless pork shoulder.
Served with garlic mashed potato, roasted seasonal vegetables and BC Chanterelle mushroom broth.
Suggested Wine Pairing: Peller Estates Private Reserve Syrah

Dessert
Crème Caramel
Suggested Wine Pairing: Inniskillin Vidal Ice Wine


Spinnakers Gastro Brewpub – $20 Celiac-Friendly Menu

Location: 308 Catherine Street, Victoria
Phone: (250) 386-2739
Wheelchair accessible

Appetizer

Monsoon Coast’s Durban Curry
spiced potato & Dragonfly Farms spinach fritters served with a local tomato raita
Suggested Wine Pairing: Mission Hill Viognier

Entree:

BC noodle bowl with steamed rice noodles, locally produced tofu, local seasonal vegetables with a thai style tamarind sauce topped with local pea shoots with a side of salt spring island’s sprouting peanut sauce
Suggested Wine Pairing: Red Rooster Pinot Blanc

Dessert:
House made sorbet of preserved saanich peninsula berries
Suggested Wine Pairing: Tinhorn Merlot


Sauce Restaurant & Lounge – $20 Celiac-Friendly Menu

Location: 1245 Wharf Street, Victoria
Phone: (250) 382-8662
Wheelchair accessible

Appetizer

Goat Cheese & Walnut Salad
spiced walnut, goat cheese, pickled beets, fresh geens, madarin vinaigrette
Suggested Wine Pairing: Red Rooster Chardonnay

Entree:

Madras Prawn Rice Bowl
sauteed prawns, red pepper, onions, green apple, madras curry, apricot chutney, toasted coconut jasmine rice
Suggested Wine Pairing: Sumac Ridge Gewurtztraminer

Dessert:

Flourless Chocolate Torte
house made flourless chocolate torte, callebaut chocolate ganache, white chocolate cinnamon sauce
Suggested Wine Pairing: Inniskillin Pinot Noir


Penny Farthing Pub – $20 Celiac-Friendly Menu

Location: 2228 Oak Bay Avenue, Victoria
Phone: (250) 721-3236
Wheelchair accessible

Appetizer

House Salad
Mixed greens tossed with a raspberry and balsamic vinaigrette topped with carrots, sunflower sprouts, cucumbers and tomatoes
Suggested Wine Pairing: Calona Unoaked Chardonnay

Entree:
Vegetable Curry
Onions, peppers, cabbage, carrots, chick peas and tomatoes tossed in curry sauce and served over Jasmine Rice. Topped with an apple and pear chutney and Riatta Sauce
Suggested Wine Pairing: Mission Hill Five Vineyards Chardonnay

Dessert:
Chocolate Vanilla Bean Brulee
Suggested Wine Pairing: Inniskillin Riesling Icewine



Ric’s Grill Victoria – $30 Celiac-Friendly Menu

Location: 38-910 Government Street, Victoria
Phone: (250) 381-7427
Wheelchair accessible

Appetizer
Salt Spring Mussels
Steamed with BC white wine, shallots, garlic and roma tomatoes
Suggested Wine Pairing: Mission Hill Five Vinyards Rose

Entree:
Chicken and Crab Neptune
Tender 8oz chicken breast topped with chilean crab, asparagus, and house made bearnaise served with seasonal vegetables, and choice of Ric’s stuffed potato, chef’s potato, or basmati rice pilaf
Suggested Wine Pairing: Red Rooster Chardonnay

Dessert:
Chocolate Mousse
House made chocolate mousse topped with fresh whipped cream and a mint leaf.
Suggested Wine Pairing: Mission Hill Late Harvest Reisling


$30 Brentwood Bay Resort ~ Brentwood Pub

Location: 849 Verdier Ave., Brentwood Bay
Phone: (250) 544-2079
Wheelchair accessible

Appetizer
House Salad
White Balsamic Vinaigrette

Entree:
Grilled Mussels
Garlic & Curry Butter, Red Bell Peppers
Suggested Wine Pairing: Peller Estates Sauvignon Blanc

Dessert:
Vanilla Ice Cream Parfait
Berry Couli, Spicy Pecans
Suggested Wine Pairing: Quails Gate Late Harvest Optima


Heron Rock Bistro – $30 Celiac-Friendly Menu

Location: #4-425 Simcoe St., Victoria
Phone: (250) 383-1545
Wheelchair accessible

Appetizer
Heron Rock Caesar Salad
Fried capers, bacon, parmigiano reggiano
Suggested Wine Pairing: Dry Reisling

Entree:
Roast Pork Chop
Yukon Gold potato & parmigiano gratin, sauteed kale and house-pickled beet, with whole grain mustard, bacon and rosemary infused natural jus
Suggested Wine Pairing: Pinot Noir

Dessert:
Chocolate-Espresso Pot de Creme
Cape gooseberry ganish
Suggested Wine Pairing: Blackberry Port Wine


Nautical Nellies Steak & Seafood House – $30 Celiac-Friendly Menu
Location: 1001 Wharf St., Victoria
Phone: (250) 380-2260
Wheelchair accessible

Appetizer
Curried Sweet Potato & Yam Soup basil yoghurt cream
Suggested Wine Pairing: Qwam Qwmt Chardonnay

Entree:
Orange Chipotle Prawns, steamed jasmine rice, mushrooms, scallions & fresh cilantro
Suggested Wine Pairing: Private Reserve Riesling

Dessert:
Flourless Chocolate Espresso Torte
Suggested Wine Pairing: Proprietor’s Edition Riesling Ice Wine


Sauce Restaurant & Lounge – $30 Celiac-Friendly Menu
Location: 1245 Wharf Street, Victoria
Phone: (250) 382-8662
Wheelchair accessible

Appetizer
Garlic Chili Prawns
black tiger prawns, sambel olek, garlic, shallots, white wine, butter, coconut jasmine rice
Suggested Wine Pairing: Sumac Ridge Gewurtztraminer

Entree:
Wild Mushroom & New York Striploin
“AAA” new york striploin, wild mushrooms, bacon, garlic, shallots, red wine, butter, fresh market vegetables, choice of crushed potato or coconut jasmine rice
Suggested Wine Pairing: Peller Estate Merlot

Dessert:
Kahlua & Vanilla Bean Crème Brûlée
classic Crème Brûlée, kahlua liquor, vanilla bean
Suggested Wine Pairing: Calona Cabernet Merlot


Sauce Restaurant & Lounge – $30 Celiac-Friendly Menu

Location: 1245 Wharf Street, Victoria
Phone: (250) 382-8662
Wheelchair accessible

Appetizer
Garlic Chili Prawns
black tiger prawns, sambel olek, garlic, shallots, white wine, butter, coconut jasmine rice
Suggested Wine Pairing: Sumac Ridge Gewurtztraminer

Entree:
Wild Mushroom & New York Striploin
“AAA” new york striploin, wild mushrooms, bacon, garlic, shallots, red wine, butter, fresh market vegetables, choice of crushed potato or coconut jasmine rice
Suggested Wine Pairing: Peller Estate Merlot

Dessert:
Kahlua & Vanilla Bean Crème Brûlée
classic Crème Brûlée, kahlua liquor, vanilla bean
Suggested Wine Pairing: Calona Cabernet Merlot


Vista 18 – $30 Celiac-Friendly Menu

Location: 740 Burdett Ave, Victoria
Phone: (250) 382-9258
Wheelchair accessible

Appetizer
Cortez Island Mussels, ginger chili and cilantro butter saucee
Suggested Wine Pairing: Sauvignon Blanc

Entree:
Seared long line caught pacific sablefish, double smoked bacon and potato risotto, fried leeks and saffron aioli
Suggested Wine Pairing: Chardonnay

Dessert:
Vista 18’s Banana Split, strawberry compote, cocao nib ice cream and pineapple leather
Suggested Wine Pairing: Late Harvest Vidal


Heron Rock Bistro – $30 Celiac-Friendly Menu

Location: #4-425 Simcoe St., Victoria
Phone: (250) 383-1545
Wheelchair accessible

Appetizer
Heron Rock Caesar Salad
Fried capers, bacon, parmigiano reggiano
Suggested Wine Pairing: Dry Reisling

Entree:
Roast Pork Chop
Yukon Gold potato & parmigiano gratin, sauteed kale and house-pickled beet, with whole grain mustard, bacon and rosemary infused natural jus
Suggested Wine Pairing: Pinot Noir

Dessert:
Chocolate-Espresso Pot de Creme
Cape gooseberry ganish
Suggested Wine Pairing: Blackberry Port Wine

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